Bazillion Points

Blasphemous Meals #8: Canucks a la Cuisine – headbanging over hot plates.

In this entry of Blasphemous Meals, Ola Mazzuca covers three recipes from the Hellbent For Cooking book (Bazillion Points) that come from here at home in Canada! Three very different options are presented here, two dinners and a desert, from three very different bands that have been a part of the Canadian metal underground over the past thirty years (Dissection, Blasphemy and Bastardator). Check them out!

Hellbound.ca presents The Metalhead's Gift Guide

A Metalhead’s Holiday Gift Guide

As December’s gift-buying chaos falls upon us, rest assured that shopping for your favourite metalhead doesn’t have to be a taxing chore. Whether you’re a bewildered dear one, a metal fan buying for a fellow metal lover, or looking for a treat for yourself, we Hellbounders have a few holiday shopping ideas that might make your task a little easier.

Murder In The Front Row – Shots From The Bay Area Thrash Metal Epicenter

A beautiful full-colour, hardcover affair, this perfect-bound 270-plus page coffee table piece is as extravagant and captivating as it is compelling, informative and exciting. From essays by the authors/cameramen to reflective contributions from genre mainstays including Robb Flynn, Alex Skolnick and Gary Holt, there’s an inescapable air of enthusiasm, adoration and importance to Murder In The Front Row.

Dirty Words With Mark Evans: Former AC/DC bassist’s autobiography speaks on life inside the superstar act

“I’ve no axe to grind with (Young). In fact, there are so many great memories about that time in my life, I prefer to focus on them. I mean, don’t get me wrong: Angus is an intense little fellow. But you have to realize that we all had issues, not just him. I played my own part in whatever my legacy is with AC/DC.”

Keith Carman interviews former AC/DC bassist Mark Evans about his new book chronicling his times in the legendary band, entitled Dirty Deeds.

Blasphemous Meals #5: Party Hard

In this entry of Blasphemous Meals, Ola mazzuca covers three recipes from the Hellbent For Cooking book (Bazillion Points) that should not be considered junk food, but fun food that accomodates chill evenings or badass gatherings.

Photography by Frank Mazzuca

Pair wisely with an imported beer or exquisite wine.

Blasphemous Meals #4: Hail The Goatfish

Now home in Canada and back in school for another year, our favourite university journalism student has recently sent us her fourth installment in her Blasphemous Meals series, where she makes meals for her family taken out of the pages of the Bazillion Points book Hellbent for Cooking. Here are three more inspired meals that we here at Hellbound HQ wish we could have the chance to taste ourselves…